Adventist World Radio SIDmedia Business Sense

Tech-Tuesday | Food Technology

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Intro: Ensuring that food is safe for consumption is a paramount
concern. Food scientists are involved in identifying potential
hazards, both chemical and microbial, and developing methods to
minimize them. Dr. Minenhle Khoza joins us to share a little bit about
her work in the food technology industry, and what it’s all about.
27 Aug 1PM English South Africa Christianity

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